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My Post-Workout Lunch with J: Salmon Teppan and Stir-Fried Vegetables
Feels great to hit the gym again. Even a better feeling to start doing something positive for myself.
Omakase is located at the Connecticut Arcade, Greenhills Shopping Center, San Juan.
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Paleo Batch Cooking: Spanish Chilindron Stew
Used lamb I got on discount and some yummy Schioppettino. Italian wine is plain love!
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My Working Lunch: Roasted Chicken Breast w/ Olive Ragout
Skipped the polenta and the sugary dessert. So good!
Mandarin Hotel is located in Makati City.
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Paleo Batch Cooking: Shredded Lamb in Potacchio
My first time to cook lamb! Used a beautiful bottle of Riesling I scored in the weekend market :D
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My Lunch: Sauteed Sea Bass Medallion with Mixed Vegetables (in lieu of rice) and a glass of South African Merlot
Loooooove Terry’s Selection at The Podium!
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My Lunch: Spicy Chicken Offal w/ Red Wine Glaze
Didn’t know my whole chicken included the insides. What a bonus!
Ate this with Civilized Caveman’s BBQ Chicken.
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Christmas Veggies: Chinese Five Spice Swiss Chard and Zucchini
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Weekend Batch Cooking: Paleo Ropa Vieja
Turned cheap grass fed beef shin into tender shredded meat. Who needs expensive cuts?
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My Lunch: Paprika Chicken Breast w/ Grilled Vegetables
I died and went to gastronomic heaven.
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My Lunchbox: Quick Shrimp Curry w/ Wombok
Inspired by Everyday Paleo’s Fast Shrimp.
So cheap, fast and yummy!
